| Introduction of Hachinohe mulberry tea powder type |
| 1. feature At the time of its founding, processing was outsourced, but from August 2015, it has become possible to process from mulberry leaves to powder at our own factory built in Hashikami Town. Since its establishment, no pesticides or chemical fertilizers have been used to cultivate mulberry(All 420 items were not detected in the pesticide residue inspection). We want you to drink mulberry tea for a long time, so we strive to provide as safe and secure as possible. Mulberry contains 1-deoxynojirimycin (DNJ), a component that acts like a drug that may be used in early-stage diabetes. Therefore, it inhibits the action of glucosidase, which is responsible for further decomposing disaccharides and sugar obtained by decomposing starch with amylase into monosaccharides in the small intestine. Thereby, this has the effect of suppressing the absorption of sugar. In addition, since mulberry contains more dietary fiber than burdock, it suppresses the absorption of fat. Therefore, mulberry tea is a healthy tea that is recommended for those who have a habit of drinking tea and who are considering measures against diabetes and high blood pressure. In addition, as a synergistic effect of suppressing the absorption of sugar and fat, it is also effective against metabolic syndrome and lifestyle-related diseases, and some people can expect a dieting effect. The powder type has the characteristic that it can ingest abundant minerals(calcium, potassium, magnesium, iron, etc.) and insoluble dietary fiber because the whole amount is taken by mouth. 2. How to drink Mulberry tea is recommended to be taken somewhere between just before and one hour after meals to enhance its effect. To drink the mulberry tea powder type, put a heaping mulberry tea in the attached spoon to the cup, pour about 150 ml of cold water or hot water, and stir well before drinking. When it's hot, many people put about 6 glasses of powder in cold water of a 500ml PET bottle, shake it well, and then carry it around. When you drink it, shake it well before drinking. It has the advantage of being able to take in the abundant minerals and dietary fiber contained in the precipitate. Mulberry tea powder has a taste like matcha without astringency. Mulberry powder has no habit, so it is effective to add it to flour dishes such as fritters and pancakes. |
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